Wapisa Malbec

Wapisa Malbec comes from the Los Acantilados estate in San Javier, Río Negro, in Atlantic Patagonia, Argentina. The vineyard sits just 100 m above sea level, close to the Atlantic Ocean, which gives the wine intense spice, good colour and structure.

Tasting notes

Bright red with intense violet tints. Aromas of black plums and blackberries, with spice and chocolate from the oak. Complex and flavourful on the palate, with ripe tannins and balanced acidity.

Winemaking

100% Malbec. Cold pre-maceration for 5 days, fermented in stainless steel, 100% malolactic fermentation, aged 8 months in oak barrels.

Alcohol 13.8%